Archive for the ‘lavender’ Tag

08-22-2016 Journal – Herbs!   Leave a comment

With the Summer more than half over our garden time is more about canning, drying, and storing the results of our efforts than anything else.  I’ve been asked in the past how I can get so much production from such a small garden. There’s really no simple answer. An old adage immediately comes to mind: “Plan the work, then work the plan.”  Test your soil and keep it fresh, season to season, with compost. Plant your plants near compatible plants.  Pull the weeds and kill the bugs. Easy peasy!

The following picture was taken this morning of my small herb garden. The total square footage is 60 ft. which isn’t all that much.  I’ve noted the herbs planted there and while they are jammed tightly into the small space they are flourishing.

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This small patch has been supplying us with fresh and dried herbs for more than seven years and will hopefully continue to do so.  We’ve had so much luck with our herbs growing that next year we’re converting another 100 square feet of garden space for a much larger herb selection. This little patch will continue as is but the new area will be loaded with every herb I can find that we can dry and store. With a larger and more diverse collection I can begin harvesting herbs to create my own mixes for picking, canning, home brewing, and cooking.

Growing more herbs has a number of advantages over vegetables because none of Mother Nature’s little critters seem to like the herbs. That doesn’t include neighborhood felines who find fresh catnip rather interesting. That will allow me to remove some of the fencing I have in place and eliminate my current problems of ripping my clothing on the fence  or constantly falling on my butt trying to climb over it.  My better-half claims that I’m the clumsiest person on the planet but I dispute that.  I’m just unlucky is all.

I will try to post as usual but our upcoming vacation may make it difficult. I’ll attempt to post from New Orleans if I can but after all it is a vacation. I’ll have plenty to post about upon our return.

ENJOY THE REST OF YOUR SUMMER

05-08-2016 Journal–1st Garden Plantings   Leave a comment

Even though the nights remain cool it would appear that Mother Nature is beginning to cooperate.  The hard frosts have stopped and the temperatures have been well above freezing at night.  It’s time to get busy planting a few items that aren’t effected as much by the cooler temperatures. As you can see here the rhubarb could care less about the weather. It’s up and going strong.

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With that in mind I purchased two more small rhubarb plants to fill in the frame a little. You just can’t have enough rhubarb because regardless of what you use it for . . . it’s delicious.

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The herb garden is coming along nicely but I lost a few plants over the winter. I’m not sure why but two of them had been around for years and I hated to see them go.  Nothing I can do but replace them.

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These items were planted next. Three parsley plants, three lavenders, and two spinach.

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As you look at the photo’s you can see chives growing damn near everywhere. Regardless of the weather you can’t seem to slow them down much. We’ll have bushels to harvest once again this year.

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It just felt so good to be digging around in the dirt for a few minutes. Next week I’ll be heading to our local nursery to pick up some lettuces and any thing else that catches my eye. I try to be guided by what the nurseryman advises when it comes to early plantings.  I’ve paid a serious price in years past by not listening to him.  The hot peppers and tomatoes will have to wait a few more weeks when the danger of frost is completely gone.

THE FUN HAS BEGUN

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