Archive for the ‘peter cooper’ Tag

11/12/2024 🍔FOODIE ALERT🍟   Leave a comment

For many years I’ve considered myself a true “foodie”. I’ve always made a point to try damn near anything called food. Of course, that has changed dramatically as I’ve aged. Truthfully, I don’t really miss my entrees of “dog soup” and “cat spring rolls” I once tried in Korea. So, when I started collecting odd facts and trivia, food always seems to be mentioned in some fashion. Here are a few little-known facts about food I’ve collected. How many have your heard before?

  • What is the name of the dog on the Cracker Jack box? Bingo.
  • What is the American name for the British delicacy known as trotters? Pig’s feet.
  • Under US government regulations, what percentage of peanut butter has to be peanuts? 90%.
  • Who originally coined the phrase that has been appropriated as the slogan for Maxwell House coffee; “Good to the last drop”? President Theodore Roosevelt
  • What recipe did Texas ice cream maker Elmer Doolin buy for a $100 from the owner of a San Antonio café in 1933 and later used to make a fortune? The recipe for tasty corn chips that was later marketed as Fritos. He made them at night in his mother’s kitchen and peddled them from his Model-T Ford.

  • A California winemaker from Napa Valley once named a wine in honor of Marilyn Monroe. What was it called? Marilyn Merlot.
  • What food product was discovered because of a long camel ride? Cottage cheese. An Arab trader found that milk he was carrying in a goatskin bag had turned into a tasty solid white curd.
  • Peter Cooper, best known for inventing the locomotive “Tom Thumb”, patented a dessert in 1845. What was it? A gelatin treat that eventually became known as Jell-O when it was marketed in 1897.
  • In 1867 Emperor Napoleon III had a chemist develop a food product “for the army, navy, and the needy classes of the population.” What was it? Margarine.
  • What was the drink we know as the Bloody Mary originally called? The Red Snapper, which was it’s name when it crossed the Atlantic from Harry’s New York Bar in Paris.

THIS HAS BEEN A LOW CARB POSTING

10/07/2022 “Food”   Leave a comment

Since I’m a bit of a “foodie” I thought I’d do a little research about food. I started my day watching an oldie-but-goodie, an episode of the original Iron Chef program from Japan. I now know everything I need to know about the preparation and consumption of pork belly. Let’s get on with this . . .

  • Did you know that the cereal Post Toasties was originally named Elijah’s Manna. The name was changed in 1904 after objections were received from the clergy.
  • The country of Norway consumes more spicy Mexican food than any other European nation.
  • The literal meaning of the Italian word linguine is “Little tongues”.
  • Margarine was originally called “Butterine” when first marketed in England.
  • The top two selling spices in the world are pepper (top seller) and mustard.

  • Peter Cooper, best know for inventing the locomotive “Tom Thumb”, also patented in 1845 a gelatin treat later marketed as “Jello”.
  • There are 12 flowers embossed on an Oreo cookie, four petals on each.
  • The standard pretzel shape was created by French monks in 610 a.d. and made to resemble a little child’s arms in prayer.
  • Canned herring are called sardines. The process for canning originated in Sardinia where herring were first canned.
  • When the Birdseye company first introduced frozen food in 1930, it was called “Frosted Food”. The name was changed shortly thereafter to “Frozen”.

Now you know. I also strongly recommend taking some time to visit the Roku Channel and the Iron Chef program. I loved it way back in the day and it still remains an all time favorite.

EAT, DRINK, AND DO MARY