Archive for the ‘fries’ Tag

03/23/2022 “Time for Lunch”   2 comments

I thought today we might talk a little bit about food and drink. Just a little bit of trivia concerning some of our favorite consumables and some not so favorite. Don’t read this before you eat your lunch, it might put you off a little bit.

  • To make 1 pound of honey, bees must tap an average of 2 million flowers and fly more than 50,000 miles.
  • In ancient times oranges, not apples, were known as the” Fruits of the Gods”.
  • Some fast-food hamburgers are made of only 12% meat.
  • More than 45% of Americans eat fast food once a week.
  • To burn the calories consumed while eating a McDonald’s Big Mac, large fries, and a large soda, you must walk briskly for seven straight hours.
  • The US FDA allows pizza sauce at fast food restaurants to contain a maximum of 30 fly eggs per 100 grams, or 15 fly eggs and one maggot per 100 grams.
  • Each day McDonald’s feeds more people than the entire population of Spain.
  • Worcestershire sauce is created by dissolving the whole anchovies in vinegar, until the bones melt.
  • Lemons contain more sugar than strawberries.
  • Honey is the only natural food that does not rot. Theoretically honey could sit for 1 million years and remain completely edible.
  • On average there are more than 1200 calories in movie theater popcorn if you include the butter topping. That’s the equivalent of the calories in one pound of baby back ribs or two McDonald’s Big Macs.
  • M&Ms are the top-selling candy in the United States. Second is Reese’s peanut butter cups and third is the Snickers bar.
  • In China, the most popular use of ketchup is as a condiment for fried chicken.
  • The French government banned ketchup in its primary schools in 2011, fearing it would encourage children to develop Americanized taste preferences.
  • No more than two rodent hairs, or 29 gnawed kernels, can be shipped in a pound of popcorn.

ENJOY YOUR MEALS AND SNACKS (LOL)

12/11/2021 Meaningless Question #1   Leave a comment

Why are hamburgers called “HAM” burgers?

Today I was sitting quietly at home thinking seriously about our previous night’s dinner. As a last resort, when my better-half and I disagree on our evening meal, we have hamburgers and fries. We’ve become quite creative with that meal whether it’s cooked on the grill, in the air-fryer, pan fried or on the grill on the deck. I’m not a big red meat eater and under normal circumstances (not birthdays or holidays) I prefer chicken and fish. Burgers are my go-to meal or comfort food if you prefer, and yes, there is no ham in hamburgers . . . Ever!

Due to my idle curiosity, I did some searching to be sure I was correct, here’s what I found:

The popular book The Art of Cookery Made Plain and Easy by Hannah Glasse included a recipe in 1758 as “Hamburgh sausage”, which suggested to serve it “roasted with toasted bread under it”. A similar snack was also popular in Hamburg, Germany, by the name “Rundstück warm” (“bread roll warm”) in 1869 or earlier, and supposedly eaten by many emigrants on their way to America.

There always seems to be a rush by dozens of Americans to claim they invented the “burger” and everything else for that matter. Don’t forget the Russians and French who always insist they’ve invented or created just about anything you can think of. Too bad boys, Germany wins this contest.

My own favorite is a one-half pound well-seasoned burger on a whole grain toasted bun. Medium rare, topped with hot pickled jalapenos, mayo, a layer of mushrooms, a layer of sharp cheddar cheese, a slab of red onion, and hold the lettuce. Old school fries on the side, hot and crispy with Heinz 57. I’ll have that just about any time.

FYI

13 Shopping Days

11-06-2015 Journal – Shopping, Eating, & Drinking!   Leave a comment

This is the second chapter of our visit with my better-half’s family members as we made our way through the streets of Portland, Maine.  For this late in the year this Sunday was absolutely perfect.  Sunny and warm with lots of people on the streets enjoying what remains of our Indian Summer.  I wore my comfortable shoes in preparation for hours of walking and shopping with the ladies.  It was all of that and more.

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Portland offers a crazy selection of coffee shops, galleries, and gift shops and it felt like we visited all of them.  The women shopped and we men were dragged kicking and screaming through the streets waiting desperately for food and drink, and even a cigars for one of us.

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We were in and out of so many different shops and I’m not kidding when I say we could have purchased damn near anything.  Look at these little gems we found displayed on the sidewalk and before you make any comments, I didn’t buy any.

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‘For shopper’s who need a little weirdness in their lives.’

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Our final stop was at our favorite tavern, Three Dollar Dewey’s, for a healthy four course meal of Gin, popcorn, nacho’s, french fries, and a delicious piece of strawberry shortcake.

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We had our fill of food and drink and returned to the car feeling fat and sassy.  It was a short ride home where we could kick back and relax a little more. The visitors needed a good nights sleep before their departure the next morning as they headed south for Rhode Island. 

WE CONTINUE TO ENJOY THIS INDIAN SUMMER

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